From Wikipedia, the free encyclopedia
Ascorbyl stearate (C24H42O7; CAS number: 25395-66-8; also known as monooctadecanoate;) is an ester formed from ascorbic acid and stearic acid. In addition to its use as a source of vitamin C, it is used as an antioxidant food additive in margarine (E number E304). The USDA limits its use to 0.02% individually or in conjunction with other antioxidants.
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References
- Burdock, George A (1996). Encyclopedia of Food & Color Additives, 213, CRC Press. ISBN 0849394120.
- Lewis, Richard J (1989). Food Additives Handbook, 70, Springer. ISBN 0442205082.
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